Chinese Tea
Wuyi Mountain red robe
Wuyi Mountain red robe
99 in stock
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Appearance: The rope is tight, strong and slightly twisted, and the color is oily and luminous.
Aroma: Fragrant, orchid fragrance, high and lasting fragrance, “rock rhyme” obvious.
Soup color: Soup color orange, bright, clear and gorgeous.
Taste: taste mellow, back sweet lasting, the first taste may have a little bitter, but then can feel the mellow and sweet tea, after the throat teeth cheek left fragrance.
Leaf base: the leaf base is soft, bright and uniform, accompanied by red edges or vermilion color, the leaves are complete and elastic
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Today I’d like to introduce to you two of the best cuisines from China: precious ingredients and century-old tea.
China has a rich food culture in which precious ingredients are known for their rarity and unique taste. These ingredients have been carefully selected and processed to retain the purest flavor and nutrients, making them a foodie’s dream treasure.
China’s century-old tea is the treasure of tea culture. Through the years, these tea brews a unique aroma and taste, each bite can feel the charm of the years. Whether it’s white tea, green tea, black tea or oolong tea, each century-old tea has its own unique flavor and story.
Tasting Chinese precious ingredients and century-old tea is not only a taste enjoyment, but also a deep experience of Chinese culture. Let’s explore the charm of Chinese food, its cultural heritage and history.”