Clear heat and reduce fire: Lotus seeds have a bitter taste and are cold in nature. They have the effect of clearing heat and reducing fire, which can alleviate symptoms such as excessive heart fire, mouth ulcers, restlessness, dry heat, and thirst. Nourish the heart and calm the mind:
Lotus seeds have the effect of nourishing the heart and calming the mind. They can improve symptoms caused by excessive heart fire, such as insomnia, frequent dreams, and palpitations.
Lower blood pressure and cholesterol: Lotus seeds contain active ingredients such as lotus heart alkaloids, which have a certain effect of lowering blood pressure and cholesterol. They have certain auxiliary therapeutic effects on diseases such as hypertension and hyperlipidemia. Improvement
Vision: Lotus seeds are rich in vitamins and trace elements, and have a certain effect in improving vision. They can alleviate symptoms such as eye fatigue and blurred vision.
Chinese Tea
Lotus Seed Tea
Lotus Seed Tea
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Today I’d like to introduce to you two of the best cuisines from China: precious ingredients and century-old tea.
China has a rich food culture in which precious ingredients are known for their rarity and unique taste. These ingredients have been carefully selected and processed to retain the purest flavor and nutrients, making them a foodie’s dream treasure.
China’s century-old tea is the treasure of tea culture. Through the years, these tea brews a unique aroma and taste, each bite can feel the charm of the years. Whether it’s white tea, green tea, black tea or oolong tea, each century-old tea has its own unique flavor and story.
Tasting Chinese precious ingredients and century-old tea is not only a taste enjoyment, but also a deep experience of Chinese culture. Let’s explore the charm of Chinese food, its cultural heritage and history.”