Chinese Tea
Jin Jun Mei black Tea
Jin Jun Mei black Tea
99 in stock
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The raw materials are picked from the original high camelia tree tea buds covering 565 square kilometers in the Wuyi Mountain National Key Nature Reserve. Tongmu Village is located in the core area of the Wuyi Mountain National Nature Reserve. The high terrain here, the forest coverage rate of 96.3%, the average altitude of the main tea producing area is about 1200 meters, and the average annual fog day is 120 days. The average annual temperature is 11-18℃, the average annual precipitation is about 2000 mm, the average humidity is 80%, the soil pH value is 4.5-5, and the soil thickness is 30-90 cm, which belongs to the typical subtropical monsoon climate.
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Today I’d like to introduce to you two of the best cuisines from China: precious ingredients and century-old tea.
China has a rich food culture in which precious ingredients are known for their rarity and unique taste. These ingredients have been carefully selected and processed to retain the purest flavor and nutrients, making them a foodie’s dream treasure.
China’s century-old tea is the treasure of tea culture. Through the years, these tea brews a unique aroma and taste, each bite can feel the charm of the years. Whether it’s white tea, green tea, black tea or oolong tea, each century-old tea has its own unique flavor and story.
Tasting Chinese precious ingredients and century-old tea is not only a taste enjoyment, but also a deep experience of Chinese culture. Let’s explore the charm of Chinese food, its cultural heritage and history.”